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hors
d'oeuvres | ||||||||
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hors
d'oeuvres | ||||||||
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Cherry Tomatoes stuffed with Crab With Chicken Salad Chicken
Sate with Peanut Sauce Smoked
Trout on Pumpernickel Points with Oriental
Steamed Spring Rolls Sirloin
Steak Bites with Béarnaise Sauce A
Variety of Cheeses, Crackers, Indonesian
Beef Satee Poached Salmon
with a Dill Mayonnaise |
Tiny Crab Cakes with Tartar Sauce Country Pate with
French bread Small Biscuits filled with
Virginia Ham Cucumber rounds with Salmon
Mousse Smoked Pork Loin wrapped Melon
Balls Scallops wrapped with Salmon Parmesan Straws Mushroom Strudel with Herb Mayonnaise | |||||||
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Main Course | Hors d'oeuvres
| Desserts&
Beverages| Salads
& First | | ||||||||